Victorinox Boning Knife Curved 120mm Fibrox

Victorinox Curved Boning Knife 12cm – Fibrox HandleCompact and precise, the Victorinox 12cm Curved Boning Knife is ideal for working with smaller cuts of meat, poultry, and fish. The curved blade offers excellent manoeuvrability around bones and joints, while the ergonomic Fibrox handle provides a secure, slip-resistant grip.Key Features:12cm curved blade for detailed boning and trimmingHigh-quality stainless steel for sharp, durable performanceNon-slip Fibrox handle for safety and comfortLightweight and easy to controlDishwasher safe (hand wash recommended)Made in SwitzerlandPerfect for finer butchery tasks and close control work.